The Art of Intuitive Eating
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The Living Consciousness: Almond Cashew Cream
Looking for something sumptuous to pour over fresh fruit for breakfast? Almond cashew cream may be the perfect treat. We love pouring the thick nut cream over bananas and dates.

Easing Into Raw Foods: Salad Dressings
Zesty dressings are an easy way to increase the amount fresh raw ingredients eaten on a daily basis, and will add innovative flavors and textures to what might otherwise be a hum-drum salad. Often a tantalizing dressing is all that's needed to enliven a simple bowl of greens and wake up our tastebuds.

Heartfelt Giving: Thousand Island Dressing Revisited
Smooth, creamy, and thick as guacamole, with a rich tomato flavor - this salad dressing is reminiscent of Thousand Island Dressing. It's a favorite of ours when we want a substantial and hearty salad...

Shoo Fly: Creamy Cucumber-Dill Dressing
This dressing is both creamy smooth and chunky and is a delicious complement to our pumpkin seed patties. Tahini makes a yoghurt-like base for the sauce, and refreshing cucumber, dill, lemon and mint, add Mediterranean flavors that work beautifully with salads, veggies, tomatoes, or potatoes.

©2007 Janet L. Doane. All rights reserverd

One Flower Many Petals
One Flower Many Petals
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Celebrate! Cover
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Temple Food Cover
Temple Food
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Our lives,
so seemingly small,
ripple out
to the whole universe
as tiny whispers
like the sounds
of butterfly wings,
and the clear voice
of the living truth.
The Healing Feast is about:
healthful practices,
following our intuition,
& eating life-giving foods.

It's about:
transformation, joy,
inspiration, peace, gratitude,
and soulful beauty.

It's about:
living a life filled
with abundance and love,
& giving what is the best
within ourselves to the world.
"A smile from the heart is a gift to receive."