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The Living Consciousness

My f rst lucid experience with spiritual food According to the author (the husband), every
awareness took place in 1995, when I became aspect of the meal—from the preparation,
conscious of the life that was within a piece of to cooking, to presentation—was done with

fruit that I held in my hand. conscious, loving intention. Three times a day
a tray f lled with food, sumptuous to behold,
Yet before this and even more so
event occurred, to eat, would be
two inspiring brought into his

stories had room. This tray
made a major of nourishment,
impact upon me adorned with
and had been f owers, colors,
“living” within patterns, smells,

me, working tastes and
on my thinking, textures, came
opening me to into his bedridden

possibilities, existence, f ooding
which, I believe, him with love.
prepared me After two years
for the awakening that came that day. he was cured. He swore by it, the power of

love-imbued food.
The f rst account was by a man who was

supposedly incurably sick, and was healed Years later, the second story made its way
through the efforts of his wife’s cooking. to me. A woman had been diagnosed and

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